2023 WALT Blue Jay Pinot Noir
Critic Review
"...Wild blackberry and black cherry and shades of gran-cola. They incorporate roasted stems in the blend as this offers refined tannins with bright red and dark fruits, with salty soils and a smooth texture."
2023 WALT Blue Jay Pinot Noir

Anderson Valley Pinot Noir
Focused and elegant with luscious cherry fruit and
lifting acidity
Hillside Slopes
Southern exposure, cobbled clay loam soils and
rock outcroppings
Exceptional Appellation
Due to
its proximity to cool, steady winds from
the Pacific Ocean
The 2023 'Blue Jay' Pinot Noir is rich with aromas of dark cherry, briary fruits, and loamy earth. The smooth, silky palate gains extra depth from the inclusion of roasted stems during fermentation, enhancing the structural tension and spice notes of the wine. Dark fruit flavors lead to a finish graced with notes of licorice, clove, and black tea.
Dark Cherry
Briary Fruits
Loamy Earth
Black Tea
Our Blue Jay is sourced from a unique set of vineyards from 'The Corner' of Anderson Valley - located in the hills to the East of Boonville. Both of our estate properties have steep hillsides, aspect, and light gravelly soils that combine to create optimal ripening conditions. These very rugged vineyard sites continuously produce fruit of great depth and character.
Bottle Size | 750mL |
---|---|
Varietal Composition | 100% Pinot Noir |
Barrel Aging | 10 Months in 35% New French Oak |
Appellation | Anderson Valley |
Vineyard | Anderson Creek and Donnelly Creek |
Vintage Notes | Remarkably cool and late, the 2023 vintage produced wines of singular character and quality. The winter season started wet, with record rainstorms and mountaintop snowfall, leaving aquifers full and vines healthy. A cool spring indicated the later harvest to come, with a late start to budbreak and a long flowering period on the vines that was accompanied by wildflower super blooms. Through mild summer temperatures the vines set an ample crop load with strong canopy growth. After patient waiting and long hangtimes, warm weather came at just the right moment in fall to push ripeness to completion, resulting in wines that are deep, vital, and age worthy. |